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What is Willard Water®?

Dr. John W. Willard, Ph.D, invented Catalyst Altered Water (CAW) in the late 1960s and re-named his product “Willard Water®” shortly after 60 Minutes aired a detailed story on Dr. Willard and his invention in 1980.  Willard Water® is many things to many people, and is used in a variety of ways. What seems to be the common denominator is that Dr. Willard’s Water® is a more efficient form of water. Technically, the molecular structure of H2O is altered by a catalyst. As a result, the Catalyst Altered Water (CAW) acts as a normalizer on all living things not in a healthy state. When consumed regularly, Dr. Willard’s Water® can help assimilate nutrients more efficiently, increase enzyme activity and strengthen the immune system. The following pages will explain in detail how Dr. Willard’s Water® actually works and the amazing story of its discovery.

   

 


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